Wayside Inn

Nestled along the scenic US-18 corridor in Jefferson, WI, Wayside Inn offers a classic American dining experience that feels like a beloved neighborhood treasure. Specializing as both an American restaurant and cocktail bar, this cozy supper club perfectly marries hearty comfort food with a warm, inviting atmosphere that keeps locals and travelers coming back for more.

The menu at Wayside Inn is a celebration of traditional American favorites with an emphasis on fresh, satisfying dishes that leave a lasting impression. Seafood lovers will be drawn to their renowned fish fry selections, featuring generous portions of deep-fried cod, lake perch, catfish, and even bluegill — all served with fresh-baked bread, tangy coleslaw, and a soothing homemade soup or crisp dinner salad. One standout recommendation is the blackened fish served with hand-breaded shrimp on the side, a deliciously crispy and flavorful combination that tantalizes the palate.

For those who crave robust, savory steaks, the beef and pork offerings are equally impressive. From the tender New York Strip and Ribeye to the juicy BBQ pork ribs and king-cut prime rib, each dish is expertly prepared and served with a choice of classic sides like baked potato, crispy steak fries, or golden potato wedges. The prime rib, in particular, is celebrated by regulars, offering substantial cuts that are tender, flavorful, and accompanied by a full relish tray — a true supper club tradition.

Complementing the hearty fare is the lively bar scene. Wayside Inn’s cocktail menu features beloved classics such as Bloody Marys and Brandy Alexanders, perfectly crafted to unwind with while catching a Packers game or enjoying a night out. Guests consistently praise the welcoming and spirited service from both bartenders and waitstaff, whose good humor and attentiveness add a personal touch that makes dining here feel effortless and enjoyable.

Stepping inside Wayside Inn, you immediately sense the charm of a traditional supper club — casual, comfortable, with a hint of nostalgic Wisconsin hospitality. Whether you’re settling in for a weekend prime rib feast, indulging in an all-you-can-eat Friday fish fry, or just stopping by for a perfectly mixed drink, the atmosphere here keeps things relaxed yet special.

Do note, the establishment operates on a cash-only policy, which is a small nod to authentic supper club culture. A minor quibble for many, as the overall value, quality, and friendly vibe more than make up for it. From the moment you’re greeted at the bar, through the rich aromas of fresh-baked bread and sizzling fish, to the satisfying last bites of a top-shelf steak, Wayside Inn leaves you feeling genuinely cared for and delightfully full.

Whether you’re seeking a memorable dinner spot between Madison and Milwaukee, or a hidden gem where the food is always hot and the service genuine, Wayside Inn sits comfortably as a rare supper club jewel — one you’ll want to tell your friends about and revisit again and again.